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In South Beauty, in Shanghai: Catfish stew with garlic and a spherical red pepper that looks like a cherry tomato. Sichuan pepper (prickly ash) in this dish make my tastebuds numb and tingly, so I didn't eat very much of this. Gloria wasn't affected and loved it, especially the many cloves of garlic.
butenmax butenchinashanghaisouth beautycatfishsichuan pepperprickly ashgarlic
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Toast bread and rub a clove of garlic over one side and watch it melt like butter.
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Tilapia fillet baked with lemon and fennel over spinach and garlic crushed potatoes with whisky mushroom cream sauce.
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Baked cod with chorizo, black olives and buffalo mozzerella. http://livingintheiceage.pjgh.co.uk/2011/06/cod-italienne-with-callaloo-and-cockles.html
codmozzerellaolivesblack olivesbasiltomatogarlicdaikon
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ALLIUM tuberosum----Ornamental Onion
alliumallium tuberosumflowersgarlic chivesornamental onionpwa-floral favorites 5screensaver
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Roasted Garlic Oil
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Ragu over aubergine slices with feta cheese. http://livingintheiceage.pjgh.co.uk/2011/07/kepti-baklazanai-with-beef-bolognese.html
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Baked cod with chorizo, black olives and buffalo mozzerella. http://livingintheiceage.pjgh.co.uk/2011/06/cod-italienne-with-callaloo-and-cockles.html
codmozzerellaolivesblack olivesbasiltomatogarlicdaikon
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